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https://icontadini.it/en/shop/sauces-condiments/sauces/tomato-pasta-sauce-with-celline-olives/SAOE0250 Tomato pasta sauce with Celline olives Artisanal sauce made with 100% Puglian Celline olives, with an intense black color. Hand-harvested, with an unusual and intriguing flavor for those who love to experiment. Size: 250g
https://icontadini.it/wp-content/uploads/2025/10/iContadini_Shop_Sughi-Condimenti_Sugo-Olive-Celline_250G-300x300.webp4.00 instock /Sauces & Condiments/Sauces/Sauces & Condiments 0 0.00 0
https://icontadini.it/wp-content/uploads/2025/10/iContadini_Shop_Sughi-Condimenti_Sugo-Olive-Celline_250G-300x300.webp52635307529552185260 4.00 4.00 0.00 0.00 1774349953000
4,00 €
Artisanal sauce made with 100% Puglian Celline olives, with an intense black color. Hand-harvested, with an unusual and intriguing flavor for those who love to experiment.
Size: 250g
Tomato pasta sauce with Celline olives is an intense and unconventional taste experience, created for those who love experimenting in the kitchen and discovering the authentic flavors of Apulian tradition. Its deep, natural black color makes it instantly recognizable and tells a story of land, sun, and skilled hands.
Made with 100% Puglian Celline olives, this sauce comes from a short, artisanal supply chain: the olives are carefully handpicked and selected in full respect of nature’s timing. The artisanal processing preserves the full intensity of the raw ingredient, resulting in a dark, soft pulp with a bold aroma.
Each taste evokes a sensory journey through olive groves and traditional oil mills, where tradition meets creativity. The flavor is unusual and intriguing, with deep and persistent notes—ideal for those seeking a sauce that stands out and surprises.
Perfect for dressing pasta, gourmet crostini, or adding character to creative recipes, the artisanal Celline Olive Sauce invites you to explore new flavor balances without sacrificing authenticity.
Key features:
The ideal sauce for those who love to dare and bring the most intense side of Puglia to the table.
Tomato sauce with olives. Ingredients: tomato sauce (84%), olives kind “Celline” (11,2%), extra virgin olive oil (4%), onion, unrefined seasalt.
| Energy (kJ) | ㅤㅤ411 |
|---|---|
| Energy (kcal) | ㅤㅤ99 |
| Total Fat (g/100g) | ㅤㅤ5,8 |
| of which Saturates (g/100g) | ㅤㅤ1,0 |
| of which Trans (g/100g) | ㅤㅤ0,0 |
| Carbohydrate (g/100g) | ㅤㅤ8,8 |
| of which Sugars (g/100g) | ㅤㅤ6,0 |
| Added sugar (g) | ㅤㅤ0,0 |
| Protein (g/100g) | ㅤㅤ1,8 |
| Salt (g/100g) | ㅤㅤ0,8 |