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https://icontadini.it/en/shop/sauces-condiments/pesto/sun-dried-vegetables-mix-pesto-alla-contadina/PSCG0100 Sun-dried vegetables mix pesto "alla contadina" Pesto dei contadini with aubergines, courgettes and sun-dried tomatoes, Parmesan cheese, almonds and fresh basil. Authentic Mediterranean flavour.
Size: 100g
https://icontadini.it/wp-content/uploads/2025/10/iContadini_Shop_Sughi-Condimenti_Pesto-Contadini_100G-300x300.webp5.00 outofstock /Sauces & Condiments/Pesto/Sauces & CondimentsJ’adore Salento 0 0.00 0
https://icontadini.it/wp-content/uploads/2025/10/iContadini_Shop_Sughi-Condimenti_Pesto-Contadini_100G-300x300.webp12221336125012871192 5.00 5.00 0.00 0.00 1774345647000
5,00 €
Pesto dei contadini with aubergines, courgettes and sun-dried tomatoes, Parmesan cheese, almonds and fresh basil. Authentic Mediterranean flavour.
Size: 100g
Out of stock
When aubergines, courgettes and tomatoes grown in open fields and naturally dried come together at the height of summer, Sun-dried vegetables mix pesto dei Contadini is born. A rich, fragrant cream that captures all the flavour of Mediterranean tradition. We harvest the vegetables at the perfect moment of ripeness, when the sun enhances their colour, aroma and intensity.
Every stage of production follows an artisanal supply chain, carefully handled by our women farmers, who harvest, select and hand-cut the fresh vegetables. The vegetables are then sun-dried on open-air frames for 3–4 days, a natural process that concentrates flavours and preserves their organoleptic qualities. Once dried, aubergines, courgettes and tomatoes are finely chopped and enriched with top-quality ingredients: Parmigiano Reggiano, almonds, Leccine olives and fresh basil leaves from our garden.
The result is a rustic, genuine and intensely Mediterranean pesto, perfect for dressing pasta, topping bruschetta and adding character to any recipe.
Cook the pasta, open the jar and bring to the table the authentic taste of the Italian countryside.
Pasta dressing, recommended for 2 people.
Ingredients: Sunflower seed oil, sundried eggplant (12,7%), sundried zucchini (12,7%), sundried tomatoes (12,7%), ALMONDS (3%), Parmigiano Reggiano Cheese (MILK, salt, rennet) (3%), extra virgin olive oil, basil, leccine olives, capers, garlic, unrefined seasalt, lemon juice, black pepper.
| Energy (kJ) | ㅤㅤ2456 |
|---|---|
| Energy (kcal) | ㅤㅤ595 |
| Total Fat (g/100g) | ㅤㅤ54,0 |
| of which Saturates (g/100g) | ㅤㅤ7,8 |
| of which Trans (g/100g) | ㅤㅤ0,0 |
| Carbohydrate (g/100g) | ㅤㅤ13,0 |
| of which Sugars (g/100g) | ㅤㅤ7,8 |
| Protein (g/100g) | ㅤㅤ9,8 |
| Salt (g/100g) | ㅤㅤ1,8 |