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Carpaccio di Finocchio alla crudaiola
Conserve - finocchio
Carpaccio di Finocchio alla crudaiola

Fennel carpaccio “alla crudaiola”

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Da 7,00 €

Fennel Carpaccio “alla crudaiola” preserved in oil, selected in Puglia and hand-processed for a fresh and crunchy taste.

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PRODUCT DESCRIPTION

Fennel carpaccio “alla crudaiola” in oil – fresh, crunchy, natural

The freshness and unmistakable aroma of our fennel carpaccio “alla crudaiola” in oil win you over from the very first taste. We use only the most tender hearts of fennel grown in open fields in Puglia, harvested starting from February at their ideal stage of ripeness.

After careful selection, the fennel is sliced by hand, slowly and precisely, to obtain very thin slices that preserve their natural crunchiness. This is followed by a delicate maturation in a 100% natural dressing based on apple cider vinegar and a raw preservation in oil, without cooking.

This process preserves all the beneficial properties of fennel, naturally rich in vitamins, mineral salts and antioxidants.

The result is a genuine, fragrant and versatile product, perfect for adding a fresh and refined touch to any dish.

Ideal for:

  • enriching gourmet sandwiches and focaccia
  • pairing with salmon carpaccio or raw fish
  • creating a fresh salad with oranges and olives
  • completing light appetizers and aperitifs
  • for those looking for a healthy, digestible and natural side dish

 

Harvested at the right time, preserved with care.

Vegetable based product.
Ingredients: fennel (65%), sunflower seed oil, apple vinegar, extra virgin olive oil, sugar, unrefined seasalt, lemon-juice.


Read the label 230g


Read the label 1600g

Additional information

Energy (kJ)

ㅤㅤ232,0
Energy (kcal)

ㅤㅤ56,0
Total Fat (g/100g)

ㅤㅤ3,3
of which Saturates (g/100g)

ㅤㅤ0,4
of which Trans (g/100g)

ㅤㅤ0,0
Carbohydrate (g/100g)

ㅤㅤ4,4
of which Sugars (g/100g)

ㅤㅤ4,0
Added sugar (g)

ㅤㅤ-
Protein (g/100g)

ㅤㅤ0,9
Salt (g/100g)

ㅤㅤ1,1

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