Durum wheat semolina Senatore Cappelli mezze maniche pasta

Durum wheat semolina Senatore Cappelli mezze maniche pasta – Ancient Senatore Cappelli wheat

Durum wheat semolina Senatore Cappelli mezze maniche pasta are the ideal shape to enhance any sauce. Thanks to their rough, porous surface and excellent cooking resistance, they perfectly hold hearty sauces, rich ragù and creamy dressings, ensuring pasta that is always al dente with an intense flavor.

For the production of this artisanal pasta, a symbol of Italian tradition, we use exclusively ancient Senatore Cappelli wheat, carefully selected. The wheat is stone-ground, a process that preserves the grain’s natural characteristics and produces a less refined, fragrant semolina that is naturally rich in nutrients. Among these stands out the wheat germ, a valuable natural source of fiber, vitamins and antioxidants.

The production follows traditional artisanal methods: the mezze maniche are bronze-drawn, hand-laid on drying frames and slowly dried at low temperature to preserve flavor, texture and nutritional properties.

A high-quality durum wheat pasta, created for those who seek authenticity, flavor and a passion for fine dining, directly on their plate.

Durum wheat semolina pasta.
Ingredientes: durum WHEAT semolina Senatore Cappelli, water
May contain traces of SOY and MUSTARD and MOLLUSCS.

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