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https://icontadini.it/en/shop/bakery/savory/wholegrain-friselline-with-senatore-cappelli-semolina-and-wheat-germ/FRLI0150 Wholemeal friselline with Senatore Cappelli semolina and wheat germ Whole wheat Senatore Cappelli durum wheat friselline, stone-ground. Crunchy, rich in fibre and irresistible: one leads to another.
Size: 150g
https://icontadini.it/wp-content/uploads/2026/02/iContadini_Shop_Forno-Salati-Friselline-Integrali_150G-300x300.webp5.00 instock /Bakery/Bakery/Savory 0 0.00 0
https://icontadini.it/wp-content/uploads/2026/02/iContadini_Shop_Forno-Salati-Friselline-Integrali_150G-300x300.webp38763868382737913778 5.00 5.00 0.00 0.00 1774369337000
5,00 €
Whole wheat Senatore Cappelli durum wheat friselline, stone-ground. Crunchy, rich in fibre and irresistible: one leads to another.
Size: 150g
Our wholemeal friselline are made from a carefully selected combination of ingredients: Senatore Cappelli durum wheat semolina and wholemeal wheat flour, creating an authentic flavour that reflects the culinary traditions of Puglia.
The wholemeal flour gives these friselline their rustic character, rich flavour and pleasantly crunchy texture. A simple, delicious savoury snack, perfect for those who appreciate genuine flavours and quality ingredients.
Inspired by the traditional Apulian recipe, the characteristic double-baking process and cutting with string give these friselline their rough, porous texture, making them ideal for enjoying straight from the pack or topping with your favourite ingredients. Crunchy and irresistible, it’s hard to stop at just one!
Try them with cream cheese, pair them with a fresh salad or take them wherever you go for a delicious, super-crunchy snack.
The authentic taste of Puglia in every bite.
Ingredients: Senatore Cappelli durum WHEAT semolina 40%, type “0” wholemeal WHEAT flour 40%, brewer’s yeast, high-oleic sunflower oil, salt.
May contain traces of EGGS, MILK, NUTS, SESAME.
| Energy (kJ) | ㅤㅤ1368 |
|---|---|
| Energy (kcal) | ㅤㅤ330 |
| Total Fat (g/100g) | ㅤㅤ11,5 |
| of which Saturates (g/100g) | ㅤㅤ1,4 |
| Carbohydrate (g/100g) | ㅤㅤ54,2 |
| of which Sugars (g/100g) | ㅤㅤ1,3 |
| Fibers (g/100g) | ㅤㅤ10 |
| Protein (g/100g) | ㅤㅤ2,1 |
| Salt (g/100g) | ㅤㅤ1,3 |