Cereal friselline with Senatore Cappelli semolina and wheat germ

Multigrain Friselline – Crunchy, Rustic and Full of Flavour

Our multigrain friselline celebrate the authentic flavours of Italian tradition. Fragrant, crunchy and full of genuine flavour, they are a delicious snack, perfect for any time of day.

Made with a blend of grains and seeds, including wheat, rye, oats, barley, maize, soya, sesame and flax seeds, these friselline combine flavour and variety in a rustic dough enriched with Senatore Cappelli durum wheat semolina.

The combination of carefully selected ingredients gives these friselline an irresistible crunch and a rich, distinctive aroma. Ideal as a tasty snack between meals, perfect for a mid-morning break and excellent for a delicious aperitif, enjoyed on their own or paired with spreads, vegetables and cheeses.

When you’re looking for a wholesome, crunchy snack made with quality ingredients, choose our multigrain friselline.

Ingredients: multigrain flour mix 37% (type “0” WHEAT flour, SOYA flour, maize flour, SESAME seeds, flax seeds, crushed SOYA, RYE flour, OAT flakes, salt, malted BARLEY flour, malted WHEAT flour, dried WHEAT sourdough powder, flour treatment agent: L-ascorbic acid, enzymes), Senatore Cappelli durum WHEAT semolina 22%, type “0” WHEAT flour, brewer’s yeast, high-oleic sunflower oil, salt.

May contain traces of: EGGS, MILK, NUTS.

Read the label